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Monday, June 28, 2010

Medium Raw

I have a secret crush on Anthony Bourdain.  I think he's awesome! The only other book I read by him was Kitchen Confidential, which I thoroughly enjoyed.  Medium Raw was just as enjoyable to me.  If you like food and travel, this book is right up your alley.  I felt like I was immersed in multiple "No Reservations" episodes and I loved it. His backstage knowledge about the inner workings of the food industry and the great chefs of our time is unparalleled.